highlighting the highs and lows of being a woman in the restaurant profession, which has long held a reputation for harsh working conditions, especially for women. It's a story I've wanted to write ...

Among women, global cooking rates held steady in 2022 at 8.7 meals per week, on average. Men, on the other hand, cooked 0.7 fewer meals per week than they had the year before, dropping their average ...

The atmosphere in MAKE Projects’ MAKE Cafe in North Park has a quiet energy that comes from women focused on learning. Learning how to cook dishes that may derive from a world away from where they’ve ...

A new Gallup survey tracks how often people prepare home-cooked meals in countries around the globe. It finds women are cooking about twice as many meals as men. I have thoughts. As NPR's Allison ...

Since the beginning of time women have been known for “their place in the kitchen,” so why is it that female chefs are just recently gaining the respect of their male counterparts? Given that ...

At the Mixblik food factory, women from around the world combine their passion for cooking with lessons in sales, administration, food industry standards and the Dutch language. View on euronews ...

From addiction to recovery and the accident that changed everything, Chef Spandet shares the story of her bumpy road to success in the restaurant industry. Less than 100 years ago, it was considered ...

The history of food is a testament to the profound impact and lasting legacies of women, where the art and flavor of cooking has intertwined with feminist storytelling and culture, celebrating ...

With International Women's Day approaching this week in its -- not to stereotype or anything -- Mad Men-style stiletto heels and firefighter uniforms and Lululemon yoga gear, I've been wondering about ...

COLUMBUS, Ga. (WRBL) — There is a place for outdoorsy women, or those looking to try it, in Columbus. The Women’s Initiative for Learning and Discovery (WILD) offers women’s-only backpacking trips, ...